Serves 6 Muffins
Ingredients:
Set 1:
3/4 C oats
1/3 C brown Sugar
1/4 tsp ground cinnamon
1/4 C raisins
1/2 C flour
1/2 tsp baking powder
1/8 tsp salt
1/8 tsp ground nutmeg
set 2:
1/3 C applesauce
1/4 C milk
1/2 egg(slightly beaten)
1 Tbsp veggie oil
Topping:
1/4 C oats
Instructions:
combine all ingredients of set 1 in a bowl; mix well. Add set 2 ingredients; mix until dry ingredients are fully moistened.
Fill muffin cups almost full sprinkle muffins with oats and pat gently. Bake at 400 for 20 min or until golden brown.
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