Tomato Cream Sauce-Cheesecake Factory Copycat

Ingredients:

 2 Tablespoons Olive Oil

2 Tablespoons Butter

1 whole Medium Onion, Finely Diced

4 cloves Garlic, Minced

2 cans (15 Ounce Each) Tomato Sauce 

Salt And Pepper, to taste

Cayenne Pepper, to taste

Garlic seasoning , to taste

Thyme , to taste

Oregano , to taste

Basil, to taste

Dash Of Sugar (more To Taste)

1 cup Heavy Cream

Grated Romano Cheese, To Taste

1-1/2 pound Angel Hair

Directions:

     Cook pasta according to package directions.

Heat butter and oil over medium heat. Add onions and garlic and saute for a minute or so. Pour in tomato sauce and add salt, pepper,sugar and additional seasonings to taste. Stir and cook over low heat for 25 to 30 minutes, stirring occasionally.

Remove from heat and stir in cream. Add cheese to taste, then check seasonings. Serve over pasta.