Wednesday, November 2, 2016

Mini Meatloaf Recipe

Ingredients:

1 Egg
3/4 C Milk
1 C Shredded Sharp Cheddar Cheese
1/2 C Quick Cooking Oats
1 t Salt
1 lb Ground Beef
2/3 C Ketchup
1/4 C Brown Sugar
1 1/2 t Mustard

Directions:

Preheat oven to 350. In a large bowl combine the egg, milk,cheese, oats and salt. Add the ground beef; mix well and form into eight small loaves.  Place them on a rack inside a roasting pan ( this prevents them from being greasy in the pan). 

In a small combine remaining ingredients and spread a little over each loaf. (repeat this process halfway through the cook time)

Bake, uncovered for 45 minutes.

* You can bake them in a 9x13 pan if you do not have a rack. 




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